Today was our last full day in Orlando *sob* We had a huge chunk of Disney dining snack credits to use up, so I did something I've always wanted to do.. go snacking around the world in Epcot's showcase.
To make our snack credits go further, we shared every snack we got (some were bigger than others)! It was a great way to experience different cuisines, so is great for any foodies out there!
We had chicken pockets in China and Wethers Orignal cookies in Germany to name a few..
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| Funnel cake in 'America' |
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| Cookie in 'Germany' |
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| Chicken Pockets in China |
We tried to get as many photos we could with the memory maker before making our way back to the hotel. We chilled out (and probably had a nap somewhere in between!) before putting on our best clobber and making our way back out for our final night at the beautiful California Grill - I purposely saved the best till last.
Fine dining to the extreme, if it wasn't for the Disney Dining plan, our budget definitely wouldn't have stretched to meet the prices on this menu. It was eye watering, but oh my god, the quality definitely reflected this, and then some. I had the best steak I had ever tasted, and probably will ever taste. We were on the 15th floor, with floor to ceiling glass windows which overlooked the resort, Cinderellas castle glowing in the distance, it really was magical. We attempted to go out onto the bridge after our meal in the dark to watch the fireworks from high up, but the wind was too strong and I was too cold so we went back in.
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| Best.Steak.Ever. |
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| View from restaurant window |
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| California Grill's Christmas tree |
It's so hard to get a booking in this restaurant so if I never have the pleasure of dining here again, I'm happy to say I've done it once and will definitely remember the experience.
That's it for our Disney adventure! Stay tuned as we're now heading to the coast and staying in Clearwater!
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